Sunday, June 2, 2013

Cabana Brasilian Barbecue Restaurant

Last night the BFF and I decided to have a random night out at Westfield. A favourite shopping haunt of ours we thought why not explore some of the food and drink options. We chose to eat a Cabana Brasilian Barbecue and it was a good choice!

First difficult choice of the evening was which Caipirinha cocktail to try, I went for Passionfruit and then dived into our starters of Pulled Pork Slider and Crunchy Rice Bolinhos. Strangely the waitress asked us if we wanted these to start - erm... isn't that why they're called starters! That aside they were just the right portion size to leave us wanting more and anxiously waiting for the arrival of our Spicy Malagueta Chicken, the Cabana's bestseller.

Our table was right next to the BBQ pit were we were able to watch the chef tackling the hugh skewers of chicken and peppers that are then brought over to your table and served onto the plate. Rice and fries were shared and we tucked in till our bellies were full. The chicken was moist despite the charred and had just the right amount of flavour to allow sampling the various sauces on offer.

The thought of dessert was too much so we opted for the Cafe Cabana and discovered that warm rum in coffee is definitely not our thing and we decided to abandon them for the Sky Bar at Aspers Casino. Finding two armchairs on the outside terrace the night flew by watching the bizarre characters that frequent the Casino and saw us running (as much as our heels would allow!) for the last train home.

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1 comment:

  1. Yum - all sounds delicious - particularly the Caiprinha! x


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