Thursday, May 5, 2011

Margarita Ice Cream


Before Easter I made Nigella Lawson's Margarita Ice Cream from her Express cookbook and it was so delicious and so simple to make I had to share!

Pour 125ml of lime juice, 2 tablespoons of Tequila and 3 tablespoons of Cointreau or Triple Sec over 150g of icing sugar and mix until the sugar is dissolved

Add 500ml of double cream and softly whip until thick and smooth

Pour into a container and freeze!
Nigella advises you freeze overnight but I made the morning of my dinner and it was fine that evening

See I told you it was simple! 

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19 comments:

  1. I love the poster in the background - definitely a sentiment after my own heart!

    Pomona x

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  2. OOOOOhhhhh, naughty but nice!! Might just have to try that, thanks, Lucey xx

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  3. That sounds really easy. I bet it tastes good too.

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  4. Fantastic! I need to try this now! x

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  5. im seriously going to have to tey and make this,ive always wanted to make ice cream!!(i blame come dine with me ha!the people on that show always make it look so easy!)

    rachel

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  6. Oooh! this really looks delicious. I have abandoned my Nigella books after I saw her in London, and she was extremely obnoxious and rude to a shop assistant. I suddenly went off all things Nigella :-(

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  7. Sounds yum, thank you for sharing x

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  8. Oooh yummy. I used to love making ice cream but all that double cream and egg yolks played havoc with my waistline! Our fave was rum and raisin, soak the raisins in rum overnight and they are soooo divine!
    Hen x

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  9. Who's Nigella in comparison with you?! Look, even a matching cactus glass for your ice cream!
    xxx

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  10. That sounds amazing, but why is everyone suddenly posting about cake and ice-cream? I'm on a healthy eating thing (ok, diet) and you're all making it hard!! (notes down recipe for future reference)

    x

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  11. WOW how easy and it looks yummy!!!

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  12. Oh My Goodness.....pinch me I must be dreaming!!!!

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  13. Sounds as scrummy as Nigella herself! xxx

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  14. Wow sounds so simple, definitely worth attemting. x

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  15. This sounds amazing! Kori xoxo

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  16. Never realised making ice cream was so easy, may just have to try this xxx

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  17. I love you for this. Hargen Daaz did a version years ago and then stopped and I lamented heavily...now I can make my own!! Yippeee!!! xxx

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  18. now that is something i would love to make over the weekend, i got most of the ingredient but im not sure if i got cointreau or triple sec, dang! that looks mouth watering!

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